

Years of Authentic
DumPukht Heritage
Dum Pukht Grill & Curry brings the royal Awadhi tradition of slow-cooking to the heart of Singapore. Located at 67 Boat Quay, we seal marinated meats and aromatic spices in heavy-bottomed handis, cooking them over low flames for hours. This centuries-old technique allows flavours to breathe, blend, and bloom naturally & creating tender, fragrant dishes that tell the story of Lucknow's legendary kitchens. Experience heritage dining where time is the secret ingredient.
Explore authentic Awadhi Dum Pukht cuisine with slow-cooked kebabs, aromatic curries, traditional biryanis, and royal desserts since 2006.
Discover why food lovers in Singapore choose Dum Pukht for authentic Awadhi cuisine and slow-cooked culinary excellence since 2006.


Explore the bold spices of India and the vibrant flavors of Mexico. Discover authentic Dum Pukht recipes, traditional tacos, and the fusion culinary heritage that makes our Boat Quay restaurant special.

